Mashed Cauliflower Bake

Ingredients

• Servings: 6
• 1 head cauliflower, coarsely chopped
• 1 (4 ounce) package cream cheese, softened
• 1/4 cup grated parmesan cheese
• 1/2 teaspoon garlic powder
• salt and ground black pepper to taste
• 1/4 cup shredded cheddar cheese, or as needed

Recipe

Preparation Time: 15 mins Cook Time: 15 mins Ready Time: 30 mins


• preheat oven to 350 degrees f (175 degrees c).
• place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. bring water to a boil. add cauliflower, cover, and steam until tender, 5 to 10 minutes. transfer cauliflower to a bowl.
• mash cauliflower with cream cheese until smooth; stir in parmesan cheese, garlic powder, salt, and black pepper. spoon mixture into a 1-quart casserole dish; top with cheddar cheese.
• bake in the preheated oven until bubbling and cheddar cheese is melted, 10 to 15 minutes.