Ingredients
- Servings: 10
- 5 (14.5 ounce) cans french-style green beans, drained
- 1 pound processed cheese, cubed
- 1 tablespoon dried dill, or to taste
Recipe
-
Preparation Time: 5 mins
Cook Time: 30 mins
Ready Time: 35 mins
- preheat oven to 350 degrees f (175 degrees c).
- in a 9 x 13 inch casserole dish combine green beans, processed cheese and dill.
- stirring occasionally, bake until heated through and cheese is bubbling, about 30 minutes.
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