renee's pear crisp

Ingredients

• Servings: 10
• 6 cups sliced pears
• 1/2 cup butter, melted
• 2 tablespoons maple syrup
• topping:
• 2 cups all-purpose flour, or more as needed
• 1 cup brown sugar
• 1/2 cup white sugar
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1/4 teaspoon vanilla extract
• 1/2 cup butter, softened

Recipe

Preparation Time: 15 mins Cook Time: 30 mins Ready Time: 45 mins


• preheat oven to 375 degrees f (190 degrees c). lightly grease a 9x13-inch baking dish.
• spread pears to cover bottom of the baking dish; drizzle with melted butter and maple syrup.
• stir flour, brown sugar, white sugar, cinnamon, nutmeg, and vanilla extract together in a bowl. cut softened butter into flour mixture until mixture resembles coarse crumbs, adding more flour if necessary. sprinkle topping over pears.
• bake in preheated oven until pears are bubbling and topping is crisp, about 30 minutes.