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Thursday, July 28, 2016

Frozen Pineapple Pie

Ingredients

  • Servings: 2
  • 1 lemon
  • 1 (14 ounce) can sweetened condensed milk
  • 1 (20 ounce) can crushed pineapple with juice
  • 1 (16 ounce) package frozen whipped topping, thawed
  • 2 (9 inch) prepared graham cracker crusts

Recipe

    Preparation Time: 10 mins Ready Time: 14 hrs 15 mins

  • mix condensed milk and non-dairy whipped topping together.
  • add the juice of one lemon and the pineapple to this creamy blend.
  • pour pineapple blend into 2 graham cracker crusts. freeze overnight. take pies out of freezer 30 to 45 minutes before serving.

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