Ingredients
- 2 (8 ounce) packages cream cheese
- 2 (1 ounce) packages dry ranch dressing mix
- 3 green onions, chopped
- fresh coarse ground black pepper
Recipe
- 1 mix first three ingredients. form into a ball and wrap in plastic wrap. refrigerate overnight.
- 2 after ball has firmed up in refrigerator, roll in course black pepper. serve or rewrap and refrigerate.
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