apple crunch pie ii

Ingredients

• Servings: 1
• 8 macintosh apples - peeled, cored and chopped
• 1/4 cup white sugar
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon ground allspice
• 3/4 cup rolled oats
• 1/2 cup brown sugar
• 1/4 teaspoon ground nutmeg
• 1/2 teaspoon ground cinnamon
• 1/2 cup butter
• 3/4 cup chopped pecans
• 1 (9 inch) unbaked pie crust

Recipe

Preparation Time: 30 mins Cook Time: 45 mins Ready Time: 1 hr 15 mins


• preheat oven to 375 degrees f (190 degrees c).
• in a large bowl, combine apples, white sugar, 1/2 teaspoon cinnamon and allspice. pour filling into pie shell.
• in a medium bowl, combine oatmeal, brown sugar, nutmeg and 1/2 teaspoon cinnamon. cut in the butter and mix with fingers until crumbly. spoon over the top of the apples. sprinkle top with pecans.
• bake in the preheated oven for 45 minutes, or until golden brown.