Dilly Cucumber Salad

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 8
• 8 cups thinly sliced pared cucumbers (4 medium)
• 1 1/2 cups sour cream
• 1 clove garlic, crushed
• 2 tablespoons salad oil
• 2 teaspoons sugar
• 1 teaspoon salt
• 1 teaspoon white vinegar
• 1/2 teaspoon dill weed

Recipe

• 1 place cucumbers in a large bowl.
• 2 mix remaining ingredients except dill weed; pour over cucumbers and mix gently.
• 3 sprinkle with dill weed.
• 4 cover; refrigerate at least 1 hour.
• 5 mix lightly before serving.
• 6 if desired, sprinkle with chopped parsley.