Dirt Cake
Total Time: 24 hrs
Preparation Time: 24 hrs
Ingredients
- Servings: 10
- 18 1/4 ounces devil's food cake mix
- 1 1/3 cups water
- 1/2 cup vegetable oil (don't use canola its made from a weed)
- 3 eggs
- 1 (12 ounce) container cool whip (i use the generic brand)
- 1 (12 ounce) package chocolate chips (i like the mini chips best)
- 1 (12 ounce) package peanut butter chips
- 1 (1 1/8 ounce) package miniature m&m's chocolate candies
- 2 (1 2/3 ounce) packages reese's pieces
- 15 -30 gummy worms
- 1 cup chocolate syrup
Recipe
- 1 bake the cake according to its directions. let it completely cool. i try baking it the day before to make sure its good and cool.
- 2 for this part take off your rings. in a large bowl crumble the cake until it looks like "dirt". feel through the pile to make sure you've not left any large clumps of cake.
- 3 next add your chocolate chips, peanut butter chips, pieces, and minis. by hand mix it all into the cake really well.
- 4 then add the gummy worms and stir them inches.
- 5 next gently fold in the cool whip. it's okay to have white spots.
- 6 last drizzle the chocolate syrup over the top. use the whole cup as it will soak into the cake.
- 7 if your not serving it immediately you will want to refrigerate it. and if its hot out you'll want to keep it somewhere cool and out of the sun.
- 8 it is really rich so you won't want large scoops.
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