Dilled Chicken Fricassee
Total Time: 1 hr 20 mins
Preparation Time: 20 mins
Cook Time: 1 hr
Ingredients
- Servings: 4
- 1/3 cup flour
- 1 teaspoon salt
- 1/2 teaspoon paprika
- 4 chicken breasts
- 1 tablespoon vegetable oil
- 1/4 cup fresh dill
- 8 small potatoes (i use red potatoes)
- 12 ounces fresh green beans
- 1 tablespoon lemon juice
- 2 tablespoons dried dill
Recipe
- 1 mix flour,salt and paprika.coat chicken.reserve left over flour.heat oil in a deep skillet.add chicken skin side down and cook until well browned.turn chicken.stir reserved flour into drippings.gradually stir in chicken broth,then 2 tablespoons dillweed. bring to a boil and add potatoes.cover and simmer 10 minutes.add green beans.cover and simmer for 10 minutes or more until chicken is tender.stir in lemon juice and fresh dill.
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