Pan-fried Potatoes With Turmeric (for 1 Double For 2)

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 1
• 1 medium potato, sliced
• 2 tablespoons oil
• 1 small onion, sliced
• 1/4 teaspoon turmeric, for seasoning
• 1 garlic clove, smashed (or garlic salt)

Recipe

• 1 wash potato and slice very thin.
• 2 place directly in a heated frypan with oil.
• 3 season with garlic (or garlic salt) and turmeric.
• 4 cook on medium heat for 10 minutes.
• 5 add sliced onion and cook for another 4 minutes.