Sugar Cream Pie Iii

Ingredients

• Servings: 1
• 5 tablespoons all-purpose flour
• 1/4 teaspoon salt
• 1 cup sugar
• 2 1/2 cups heavy whipping cream
• 1 recipe pastry for a 9 inch single crust pie
• 1/2 teaspoon ground cinnamon

Recipe

Preparation Time: 30 mins Cook Time: 1 hr

Ready Time: 1 hr 30 mins


• preheat oven to 375 degrees f (190 degrees c).
• mix flour, sugar and salt together. add the whipping cream and mix thoroughly. pour batter into one unbaked 9" pie shell. sprinkle top with cinnamon.
• bake at 375 degrees f (190 degrees c) for 45 minutes to 60 minutes or until bubbly all over the top. store the baked pie in the refrigerator.