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Friday, April 8, 2016

Easy Cheesy Mexican Lasagna

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

  • Servings: 4
  • 1 lb ground beef
  • 1 (14 1/2 ounce) can stewed tomatoes
  • 1 1/2 cups shredded cheese
  • 16 small corn tortillas
  • 4 -6 tablespoons sour cream
  • 1 (15 ounce) can beans, drained
  • 1 cup corn
  • 1 small onion, diced
  • salt and pepper
  • 1 1/2 teaspoons chili powder
  • 1 1/2 teaspoons garlic powder
  • 1 1/2 teaspoons red peppers

Recipe

  • 1 preheat oven to 350 degrees.
  • 2 brown ground beef in large skillet, then drain. season meat with chili powder, salt and pepper, garlic powder and red pepper. season to taste measurements are approximate.
  • 3 add can of stewed tomatoes, with juice, to meat and stir until well blended. add beans, corn, onion, and sour cream to meat and tomatoes.
  • 4 in a 9x9 pan place four small torillas. spoon half of meat mixture on the tortillas, spinkle with cheese. layer 4 more tortillas, the rest of the meat and another layer of cheese. finish with four torillas and a covering of cheese.
  • 5 bake at 350 until tortilla on top crisp and cheese , about 10-15 minutes. serve with sour cream on top.

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