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Tuesday, April 5, 2016

Easy Cheesy Ham And Veggie Rice Casserole-diabetic

Total Time: 35 mins Preparation Time: 20 mins Cook Time: 15 mins

Ingredients

  • Servings: 4
  • 2 cups cooked brown rice
  • 2 cups broccoli florets
  • 1 cup carrot, thinly sliced
  • 6 ounces reduced-sodium ham
  • 2 ounces swiss cheese, broken into small pieces
  • 3 ounces low-fat cheddar cheese, shredded
  • 1 tablespoon reduced-calorie margarine
  • 1/2 cup low-fat milk
  • 1/4 teaspoon ground cayenne pepper

Recipe

  • 1 have rice already cooked and set aside.
  • 2 in 2 cups boiling water, drop the broccoli and carrots, bring back to a boil, reduce heat and simmer for 3 minutes.
  • 3 drain veggies.
  • 4 put vegetables and cooked rice back in sauce pan and put pan back on medium-low heat.
  • 5 add ham, swiss cheese, 1 ounce of the cheddar, milk, margarine and cayenne and stir gently.
  • 6 sprinkle the remaining cheese evenly over the top, cover and cooke for 3 minutes, or until the cheese melts.

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