Peach Gelato

Total Time: 24 mins Preparation Time: 20 mins Cook Time: 4 mins

Ingredients

• Servings: 6
• 4 cups whole milk
• 2 cups peaches
• 2 tablespoons lemon juice
• 3/4 cup sugar
• 1/2 cup egg substitute

Recipe

• 1 heat milk and add eggs.
• 2 cook until thickened--about 6 to 8 minutes.
• 3 add pureed peaches, lemon juice, and 1/4 c sugar.
• 4 add peach mixture to milk base.
• 5 refrigerate at least two hours.
• 6 freeze in an ice cream maker per instructions.