Lower Fat Hamburger Pizza

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 1 (13 7/8 ounce) can pillsbury refrigerated classic pizza crust
• 4 ounces tomato sauce
• 1 teaspoon oregano
• 10 ounces hamburger, browned and broken into small pieces
• 1 cup low fat mozzarella, shredded
• 4 ounces pineapple chunks

Recipe

• 1 leave the pizza crust container sitting on the counter for about 10 minutes, it is easier to spread the dough at room temperature.
• 2 open the container and spread it out on a greased pizza pan.
• 3 bake in the oven for 7-10 minutes at 375 only until the dough starts to brown.
• 4 remove the dough from the oven.
• 5 spread the tomato sauce over the dough.
• 6 spread the hamburger over the sauce.
• 7 spread the shredded mozzarella cheese over the hamburger.
• 8 sprinkle the pineapple over the cheese.
• 9 bake the pizza another 10 minutes at 375 or until the cheese is melted and the dough just starts to turn brown.