Low Fat Blueberry Bran Muffin

Total Time: 28 mins Preparation Time: 10 mins Cook Time: 18 mins

Ingredients

• 1/2 cup whole wheat flour
• 1/2 cup all-purpose flour
• 1 cup wheat bran
• 1/4 cup brown sugar
• 1 teaspoon baking soda
• 1/2 teaspoon baking powder
• 1/2 teaspoon cinnamon
• 1/4 teaspoon salt
• 1 egg
• 1 cup buttermilk
• 1/4 cup orange juice
• 1/8 cup molasses
• 1 cup frozen blueberries

Recipe

• 1 preheat oven to 375.
• 2 mix together dry ingredients in large bowl.
• 3 mix together wet ingredients in another bowl.
• 4 add wet to dry ingredients, stir until just combined.
• 5 gently stir in blueberries.
• 6 bake for 18 minutes.