Bear's Spinach Muffins

Ingredients

• Servings: 6
• 1 (10 ounce) package frozen chopped spinach, thawed and drained
• 1/4 cup all-purpose flour
• 2 eggs, beaten
• 1/2 teaspoon paprika
• 1/2 teaspoon onion powder
• 1/2 teaspoon garlic powder
• salt and ground black pepper to taste

Recipe

Preparation Time: 10 mins Cook Time: 20 mins Ready Time: 30 mins


• preheat oven to 350 degrees f (175 degrees c). lightly grease a 6-cup muffin tin.
• mix spinach, flour, eggs, paprika, onion powder, garlic powder, salt, and black pepper in a bowl; divide evenly between prepared muffin cups.
• bake in the preheated oven until golden and the tops spring back when lightly pressed, about 20 minutes.