Easy Apricot Jam (low Fat)

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• 4 cups ground apricots
• 6 cups sugar
• 1 cup crushed pineapple
• 1 1/2 teaspoons epsom salts

Recipe

• 1 cook all but salt for 5 minutes, stirring frequently.
• 2 take off heat and stir in salt.
• 3 stir well and bottle.