Easy Acorn Squash

Total Time: 1 hr 5 mins Preparation Time: 5 mins Cook Time: 1 hr

Ingredients

• Servings: 2
• 1 acorn squash
• 2 tablespoons butter
• 2 teaspoons dark brown sugar
• 1 pinch fresh ground black pepper
• 1 pinch freshly ground sea salt
• thyme (optional)
• nutmeg (optional)
• cinnamon (optional)

Recipe

• 1 heat oven to 400 cut acorn squash in half.
• 2 scoop out seeds using an ice cream scoop, sharp spoon, or melon baller.
• 3 spread butter on cut edges and insides of each half.
• 4 place halves on baking sheet (lined with foil, if you wish).
• 5 sprinkle sugar inside each half.
• 6 scatter in each small amount of salt, greater amt.of pepper and desired herbs.
• 7 bake for one hour.
• 8 (freshly grated nutmeg and a pinch of cinnamon is nice. thyme is nice with nutmeg or by itself.).