Dipping Sauce For Vietnamese Spring Rolls (sauce Only)

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• 1/4 cup rice vinegar
• 1 tablespoon water
• 1 1/2 teaspoons sugar
• 1 teaspoon dark sesame oil
• 1 teaspoon chili paste with garlic
• 1/2 teaspoon salt

Recipe

• 1 combine all ingredients in a bowl and wisk.
• 2 serve with soft spring/summer rolls!