Milkshake Fountain Syrup

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• 1 cup water
• 2 cups sugar
• 3 tablespoons honey
• 2 tablespoons corn syrup
• 1 pinch nutmeg
• 1 pinch salt
• 1 tablespoon pure vanilla extract

Recipe

• 1 bring everything to a full boil, except the vanilla extract, stir rapidly with a wood spoon.
• 2 remove from heat and mix in the vanilla.
• 3 chill until very cold in refrigerator, store in a covered glass jar.
• 4 to make milkshake: blend 6 scoops of ice cream with 1/4 cup syrup and very small amounts of whole milk or half and half.