Rava (semolina) Ladoo

Total Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 12
• 1 cup rava
• 3/4 cup sugar
• 2 tablespoons ghee
• 1/4 cup milk
• 3 green cardamoms, powdered
• 5 saffron strands, crushed
• 2 tablespoons coconut flakes

Recipe

• 1 take ghee in a deep saucepan and heat.
• 2 add rava and cook on low heat.
• 3 stir continuously.
• 4 when the rava turns light brown add the sugar.
• 5 stir for 3-4 minutes.
• 6 keep aside cool for some time.
• 7 add cardomom powder,coconut flakes and saffron.
• 8 add half the milk.
• 9 mix well.
• 10 wet hand with milk and shape the mixture in ladoos.