Plum Clafoutis Without Dough

Total Time: 18 mins Preparation Time: 10 mins Cook Time: 8 mins

Ingredients

• 12 plums
• 1 tablespoon lemon juice
• 1 tablespoon sugar
• 1/4 teaspoon cinnamon
• 1 teaspoon butter

Recipe

• 1 wash the plums and quarter them. pour the lemon juice over and marinate for 10 minutes.
• 2 mix the sugar with the cinnamon. warm the butter in a nonstick frying pan and add the plums, sprinkle with the sugar - cinnamon mixture.
• 3 cook over low flame until just tender but not mushy, serve at room temperature with or without ice cream.