Perfect Fluffy Mashed Potatoes

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 5
• 5 -6 yukon gold potatoes
• 1/2 teaspoon baking powder
• 1/4-1/2 cup warm milk
• 1/4 cup margarine or 1/4 cup butter
• salt
• pepper

Recipe

• 1 heat pot of water 'till boiling.
• 2 peel and cube potatoes - add to boiling water.
• 3 boil gently until a fork can be inserted very easily into a potato - drain.
• 4 add milk to the pot to heat it up.
• 5 transer potatoes to a mixing bowl.
• 6 add margarine/butter and turn on mixer to low.
• 7 gradually add warm milk until it is your desired consistency.
• 8 add baking powder - mix on high for 30-45 seconds.
• 9 salt & pepper to taste mixing thoroughly.