Grape Dumplings
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- 2 quarts grape juice
- 1/4 cup sugar
- 2 cups flour
- 4 teaspoons baking powder
- 1/2 teaspoon salt
- 1 tablespoon sugar
- 3/4 cup milk
- 1/3 cup butter
Recipe
- 1 heat juice and 1/4 c sugar to boiling.stir and let simmer while mixing dumplings.sift and mix dry ingred.work in the butter to crumbles.
- 2 slowly add milk.
- 3 roll onto floured surface and roll to 1/2 inch widths,cut into 1 inch pieces.
- 4 drop into simmering juice,cover and let steam til tender.
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