Doreen's Dinner Rolls

Total Time: 2 hrs 12 mins Preparation Time: 2 hrs Cook Time: 12 mins

Ingredients

• 2 tablespoons yeast
• 1/4 cup warm water
• 1/2 cup sugar
• 2 cups warm milk
• 2 eggs, beaten
• 1/2 cup butter, melted
• 2 teaspoons salt
• 7 1/2 cups flour (approximate)

Recipe

• 1 combine yeast, water, and a little of the sugar in a small bowl.
• 2 mix sugar, milk, eggs, butter, and salt in a large bowl.
• 3 after yeast has risen a little, add to milk mixture.
• 4 gradually add flour until a soft but not-too-sticky dough has formed.
• 5 knead 6-7 minutes.
• 6 let dough rise in buttered bowl until doubled in size.
• 7 punch dough down and divide into three balls.
• 8 roll out each ball into a flat circle and cut into 8 triangles to make crescent-style rolls.
• 9 let them rise again, about 40 minutes.
• 10 bake at 400 degrees for approximately 12 minutes, depending on the size of the rolls.